You Can't Make This Stuff Up
September’s book is Chop Suey, USA by Yong Chen, professor at UC Irvine. The discussion will be September 26th, usual time and place. Anyone interested in joining our discussion can pick up a book at the Circulation Desk.
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12 months ago
america/american history/assimilation/book club/book discussion/books/china/china town/chinese american history/chinese food/cooking/families/food/Historical Narratives/History/immigration/librarians/libraries/library/nonfiction/restaurant/restaurants/true story/True Story Book Club/TSBC/Wheaton/Wheaton Public Library/WPL
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